1 ½ oz SILO Bourbon or SILO Whiskey
2 dashes Angostura Bitters
1 Sugar Cube
Few dashes water
Place sugar cube in old fashioned glass and saturate with bitters, add a dash of plain water. Muddle until dissolved. Fill the glass with ice cubes and add whiskey. Garnish with orange slice, and a cocktail cherry. Serve on the rocks.